EXAMINE THIS REPORT ON LAPCHIONG AYAM

Examine This Report on lapchiong ayam

Last but not least, These are tied up and left to dry for a dozen days. Drying problems must be great to prevent the sausages from deteriorating. To take action, they ought to not touch one another and will be stored in a amazing and dry area, if possible at a daily temperature.30ml of obvious Alcoholic beverages (vodka or white rum) but you could

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